Jaipur Indian Restaurant Menu (Update 2025)
Welcome to Jaipur Indian Restaurant, a culinary gem nestled in the heart of Boulder, CO. Our menu is a vibrant tapestry of authentic Indian flavors that celebrate the region's culinary heritage. Begin your journey with tempting appetizers like the Taj Kabobs and crisp Vegetable Samosas, which set the stage for a delightful meal.
Signature dishes include our Tandoori Chicken, expertly marinated and baked to perfection in a traditional clay oven, served alongside aromatic chutneys. For seafood lovers, the Fish Tandoori offers a succulent steak of fish, while the Shrimp Tandoori provides a burst of flavors with jumbo shrimp.
- Vegan Options available for those seeking plant-based choices.
- Casual yet classy atmosphere, perfect for families and groups.
- Convenient services including delivery, takeout, and outdoor seating.
Join us for a memorable dining experience where traditional Indian dishes meet modern comfort!
Appetizers
Taj Kabobs
Assorted kabobs of chicken and lamb baked in clay oven.
Vegetable Samosa
Crisp pastry with potatoes and peas deep fried.
Meat Samosa
Crisp pastry with ground lamb or beef and deep fried.
Tandoori Wings
Chicken wings marinated, spicy, and baked in clay oven.
Vegetable Assorted Platter
Mixed vegetables mildly spiced and batter fried.
Chicken Pakora
Mildly spiced boneless chicken and batter fried.
Vegetable Pakora
Mildly spiced cauliflower, potatoes, bell pepper, and batter fried.
Onion Bhaji
Mildly spiced onion and batter fried.
Taj Salad
Lettuce, cucumber, tomato, onion, lime-squeezed, mild spiced, and yoghurt dressing.
Dall Soup
Lentil soup with vegetables seasoned with spices and herbs.
Mulligtawny Mughlai Soup
Chicken soup, herbs, and mild spices.
Tomato Soup
Cooked with mild Indian spices and garlic.
Soups and Salad
Tandoori
Tandoori Chicken
Chicken on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Chicken Tikka
Boneless chicken cubes on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Lamb Boti Kebab
Lamb cubes on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Fish Tandoori
Fish steak and India style on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Shrimp Tandoori
Finest jumbo shrimp on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Tandoori Mixed Grill
Assorted kebabs of chicken, lamb, fish, and shrimp on onion bed in sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Fish and Shrimp Tandoori
Finest jumbo shrimp and fish steak on onion bed sizzler. Baked to order in clay oven over mesquite charcoal and after marinating in yogurt, garlic, ginger, herbs, and spices. Served with freshly made mint cilantro and tamarind chutneys.
Chicken Coconut Curry
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Fish Coconut Curry
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Lamb Coconut Curry
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Shrimp Coconut Curry
Tender and marinated pieces of boneless meat, cooked with onion coconut milk shredded coconut, and delicately spice.
Coconut Curry
Curries
Chicken Curry
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Rogan Josh Curry (Lamb Curry)
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Shrimp Curry
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Fish Curry
Seasoned with an exotic blend of curry spices, onion, garlic, ginger, and tomato having a medium thick sauce.
Chicken Tikka Masala
Lamb Masala
Shrimp Masala
Fish Masala
Masalas
Kormas
Chicken Korma
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Lamb Korma
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Shrimp Korma
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Fish Korma
Tender and marinated pieces of boneless meat, cooked with onion, whipped cream or yogurt, almonds, and delicately spiced.
Chicken Saag
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Chicken Tikka Saag
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Lamb Saag
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Lamb Boti Saag
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Shrimp Saag
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Fish Saag
Boneless, tender meat pieces cooked with chopped spinach and freshly ground spices, garlic, ginger, onion, tomato, and whipped cream or yogurt.
Saags
Vindaloos
Chicken Vindaloo
Lamb Vindaloo
Shrimp Vindaloo
Fish Vindaloo
Chicken Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Chicken Tikka Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Lamb Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Lamb Boti Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Shrimp Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Fish Bhuna
Boneless meat pieces cooked with onion, tomatoes, bell peppers, and spices.
Bhuna
Biryanis
Vegetable Biryani
Cooked with vegetables and delicately spiced including saffron. Raita on the side.
Chicken Biryani
Cooked with meat and delicately spiced including saffron. Raita on the side.
Lamb Biryani
Cooked with meat and delicately spiced including saffron. Raita on the side.
Shrimp Biryani
Cooked with meat and delicately spiced including saffron. Raita on the side.
Combination Biryani
Lamb, chicken, vegetable, and shrimp. Cooked with meat and delicately spiced including saffron. Raita on the side.
Vegetable Korma
Mixed vegetables cooked in whipped cream and nuts.
Saag Paneer (Vegetarian)
Spinach cooked in cheese and in cream.
Alu Saag
Potatoes cooked with spinach and spices.
Matter Paneer
Green peas with cheese in mild gravy.
Paneer Masala (Vegetarian)
Cheese cooked in creamy sauce.
Channa Masala
Chickpeas cooked with special masala sauce.
Bhindi Masala
Okra cooked with onion, tomatoes, and spices.
Alu Gobi
Cauliflower and potato cooked with herbs and spices.
Alu Matter
Potatoes cooked with onion, tomatoes, peas, and spices.
Mushroom Matter
Mushroom cooked with onions, tomatoes, peas, and spices.
Bharta Makhani
Tandoori eggplant with herbs, onion, tomato, and butter.
Tarka Dall
Lentils cooked with garlic, ginger, tomatoes, and spices.
Bombay Alu
Potatoes cooked with onion, tomatoes, peas, and spices.
Malai Kofta
Mixed vegetables with cheese.
Vegetable Curry
Vegetables carefully seasoned with an exotic blend of curry spices
Vegetarian Specialties
Specialty Dishes
Chicken Mughlai
Chicken pieces cooked in a thick sauce with cream and eggs.
Lamb Mughlai
Lamb pieces cooked in a thick sauce with cream and eggs.
Keema Matter
Ground lamb meat and peas in a medium to mild sauce.
Chicken Madras
Chicken pieces cooked with a blend of hot spices. Traditionally a very hot dish.
Lamb Madras
Lamb with a blend of hot spices.
Chicken Kashmiry
Chicken pieces cooked in creamy sauce with fruits.
Lamb Kashmiry
Lamb cooked in creamy sauce with fruits.
Chicken Dopiaza
Chicken cooked with onions and spices.
Chicken Makhani
Chicken cooked with onions, bell peppers and spices.
Chicken Danshak
Chicken cooked with lentils in sweet and sour sauce.
Lamb Danshak
Lamb cooked with lentils in sweet and sour sauce.
Goat Curry
Goat cooked with an exotic blend of curry spices.
Mango Kulfi
India-style ice cream with mango flavor
Kulfi
Homemade special India-style ice cream with pistachio, saffron.
Gulab Jamun
Cream of milk balls in light syrup.
Kheer
Basmati rice pudding, sprinkled with almonds, and pistachio.
Desserts
Speciality Pilau and Rice
Peas Pilau
Peas, raisins, almonds, and rice.
Kashmiry Pilau
Fruit cocktail, almonds, peas, and rice.
Basmati Rice
Plain.
Naan
Popular Indian-style leavened bread of fine flour. Baked in a clay oven with mesquite charcoal.
Alu Naan
Naan stuffed with potatoes and peas. Baked in a clay oven with mesquite charcoal.
Garlic Naan
Naan with a subtle touch of garlic. Baked in a clay oven with mesquite charcoal.
Roti
Whole wheat flour traditional bread. Baked in a clay oven with mesquite charcoal.
Paratha
Multi layered, buttered, and whole wheat bread. Baked in a clay oven with mesquite charcoal.
Alu Paratha
Paratha stuffed with spiced mashed potatoes and onion. Baked in a clay oven with mesquite charcoal.
Kabli Naan
Naan cooked in clay oven with almonds and raisins. Baked in a clay oven with mesquite charcoal.
Keema Naan
Leavened bread stuffed with ground lamb. Baked in a clay oven with mesquite charcoal.
Onion Kulcha
Naan bread stuffed with onions and spices. Baked in a clay oven with mesquite charcoal.
Cheese Naan
Naan bread stuffed with cheese. Baked in a clay oven with mesquite charcoal.
Puri
Whole wheat flour, puffed bread, and deep fried. Baked in a clay oven with mesquite charcoal.
Bhatura
Leavened fine flour bread and deep fried. Baked in a clay oven with mesquite charcoal.
Taj Paratha
Paratha stuffed with chicken and almonds. Baked in a clay oven with mesquite charcoal.
Baked to Order Oven-Hot-Breads
Condiments and Sides
Pappa dam
Mango Chutney
Sweet mango.
Tamarind Chutney
Mint Chutney
Raita
Yogurt dressing.
Lassi
Homemade yogurt shake, sweetened, salted, plain, as ordered
Mango Lassi
Mango yogurt shake, sweetened.
Indian-style Tea
Indian tea made with cardamon and fennel seed.
Coca-Cola
Coca-Cola Soda
Diet Coke
Sprite
Lemon Lime Soda
Mr. Pibb
Iced Tea
Lemonade
Soda Water
Beverages
Momo
Chicken Momo
10 pieces of steamed filled dumplings served with special sauce.
Vegetarian Momo
10 pieces of steamed filled dumplings served with special sauce.
Beef Momo
10 pieces of steamed filled dumplings served with special sauce.